In 100 g (Grams) of Babyfood, macaroni and cheese, toddler there is 2.6 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Babyfood, macaroni and cheese, toddler.

Oil, soybean lecithin	100 g	100%
Oil, hazelnut	100 g	100%
Oil, babassu	100 g	100%
Oil, sheanut	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed	100 g	100%
Shortening, household, lard and vegetable oil	100 g	100%
Oil, sunflower, linoleic, (partially hydrogenated)	100 g	100%
Shortening bread, soybean (hydrogenated) and cottonseed	100 g	100%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated)	100 g	100%
Oil, cupu assu	100 g	100%
Oil, industrial, soy, refined, for woks and light frying	100 g	100%
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor	100 g	100%
Oil, industrial, soy ( partially hydrogenated), all purpose	100 g	100%
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry	100 g	100%
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening	100 g	100%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter	100 g	100%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter	100 g	100%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product	100 g	100%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings	100 g	100%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy	100 g	100%

Babyfood, macaroni and cheese, toddler

Babyfood, macaroni and cheese, toddler is a type of Baby Foods. The most significant nutrients in Babyfood, macaroni and cheese, toddler are listed below.

Water	81.7 g	81.7%
Energy (calorie)	82 kcal
Energy (joule)	344 kJ
Protein	3.5 g	3.5%
Total lipid (fat)	2.6 g	2.6%
Ash	1 g	1%
Carbohydrate, by difference	11.2 g	11.2%
Fiber, total dietary	0.5 g	0.5%
Sugars, total	0.79 g	0.79%
Glucose (dextrose)	0.02 g	0.02%
Fructose	0.01 g	0.01%
Lactose	0.02 g	0.02%
Maltose	0.27 g	0.27%
Galactose	0 g
Starch	8.1 g	8.1%
Calcium, Ca	102 mg	0.10%
Iron, Fe	0.6 mg
Magnesium, Mg	9 mg	0.01%
Phosphorus, P	81 mg	0.08%
Potassium, K	18 mg	0.02%

Nutrients in Babyfood, macaroni and cheese, toddler